Good Food Society
GOOD FOOD SOCIETY is a multi-experiential container, based on the main iconic traditions of Italian cuisine and collects the projects: Cacio & Pepe Day, Dinner and Mixology Experiences, Cooking Class.
Based on the values of authenticity, unexpected originality and courage, GOOD FOOD SOCIETY aims to continuously and systematically achieve some fundamental objectives such as:
- Spread the culinary art;
- Support the marketing of Italian products of excellence;
- Support the culture of Italian cuisine in the world;
- Propose learning experiences in the Food & Mixology field both online and in person;
- Promote Food Innovation;
- Search for Sustainability.